Sample Originator: Anna K. Crofta and Mark K. Foleya.

Data Collection: Peter N. Hortonb and Michael B. Hursthouseb

Structure Determination: Peter N. Hortonb.

University of Wales, Bangora
University of Southamptonb



Identification Number:10.5258/ecrystals/877
Controlled Keywords:aromatic organic compounds, activity and mechanism of enzymes, radicals, amino acids
Date Created:31 July 2003
Deposited On:14 Aug 2013 23:39
Deposited By:Mr Steve Lamond

Data collection parameters

Chemical formulaC20 H22 N2 O2
Crystal morphology
Crystal systemMonoclinic
Space group symbolP2(1)/c
Cell length a15.2187(13)
Cell length b14.3684(10)
Cell length c7.6880(6)
Cell angle alpha90.00
Cell angle beta100.254(4)
Cell angle gamma90.00
Data collection temperature120(2)

Refinement results

Solution figure of merit
R Factor (Obs)0.0519
R Factor (All)0.1231
Weighted R Factor (Obs)0.0974
Weighted R Factor (All)0.1187

Citation: Croft, Anna K. and Foley, Mark K. and Horton, Peter N. and Hursthouse, Michael B. (2003) University of Southampton, Crystal Structure Report Archive. (doi:10.5258/ecrystals/877)
Export as: oreChem EndNote BibTeX ASCII Citation

Repository Staff Only: item control page